The roasting process of coffee beans reduces amounts of the chemical chlorogenic acid. Therefore, green coffee beans have a higher level of chlorogenic acid compared to regular, roasted coffee beans. Chlorogenic acid in green coffee is thought to have health benefits.green coffee bean extract (GCBE) can help fight obesity by lowering the accumulation of body fat (3). In obese mice that were fed a high-fat diet, the green coffee bean extract had significantly lowered body weight gain.
Note : Pregnant women should only consume this Coffee if they have consent from their doctor.