Shah Jeera, also known as black cumin seeds, royal cumin seeds or Caraway Seeds, is a commonly used spice in Indian cooking. Shahi Jeera is darker and sweeter in taste than ordinary cumin. It is used in curries and tandoori dishes. For a rich nutty flavor, toast the seeds briefly before using.
Jeera is a common ingredient in Indian kitchens. Apart from adding flavor to a dish, it has got health benefits too. It is a spice which provides a strong, unique and soothing aroma. It is used to provide flavor to various cuisines.Jeera seeds are rich in the Vitamin C and have anti fungal properties thus aids in curing the cold including other respiratory problems. It also helps in maintaining the kidney health and metabolism process. It maintains the health of the digestive tract and excretory system.This is cultivated without the use of pesticides ,artificial fertilizers or chemicals
Organic Mustard adds a different flavor to food, and is a necessary part of Indian cooking. Moreover, the seeds have always been well-known for their medical properties. It is free from synthetic chemicals and pesticides.